The author's restaurant at the Onyx Hotel on the corner of Kuznechny per. and Ligovsky Prospect. The main thing in the interior of the 18/53 Grand Cafe is the ceiling — the ceiling painted with frescoes in the spirit of paintings of the seventeenth-century Flemish masters. The emphasis in the restaurant menu is on dishes with black caviar. For example, it is served in a sandwich with bacon or cooked with spaghetti and seasoned with champagne sauce. The restaurant’s bar card contains a selection of spirits, classic cocktails, wine and beer. The 18/53 owners have tastings and wine dinners.