Restaurant on Rubinstein Street with emphasis on domestic seafood. Basically, fish, shrimp and crabs are brought here from Murmansk, from the Far East, Karelia and Crimea. The bar card in the restaurant is universal, but the emphasis, of course, is on wine, which is widely presented by the glass, in half-bottles of 375 ml and bottles. In addition, there are imported beer, tinctures and liquors, classic cocktails, strong alcohol. The institution can accommodate about a hundred people, there is an off-season terrace. The idea of the interior is based on a combination of coarse cold metal and natural wood.